Gardenia Yellow, a pure natural and water soluble food colorant which is extracted from the gardenia fruit of madder family (Gardenia jasminoides ELLIS) by the process of crushing, extracting, filtrating, purifying, concentrating, sterilizing, spraying & drying. The main coloring ingredient is crocin and crocetin.
Gardenia Yellow a yellow powder, can be dissolved in water and alcohol solution easily. It has a good resistance to light and temperature in neutral and weak alkaline mediums.
Gardenia Yellow can be used as colorant in the production of beverage, wine, cake, ice-cream, ice-lolly, preserved fruit, expansion food, jelly, cake and candy. The usage reference for 60 CV is 0.01-0.03%, the usage quantity can be decreased if the CV is more than 60.
Please email to bettychen@chihonbio.com for further questions.